EVERY MEAL TELLS A STORY
The one where Richard dreams of eating healthy.
FEATURED STORIES
Goodfood Travels: Recipes inspired by flavours from around the world
We’re making it easy for Canadians to experience authentic international cuisine in their very own kitchens.
Goodfood: Celebrating Ontario Indigenous cuisine
We’re thrilled to partner with Chef Joseph Shawana to bring you Ontario Indigenous-Style Bison Meatballs. Delivered with fresh ingredients & easy instructions.
Camp Goodfood
Our popular kids program is back with 6 classic recipes kiddos love to cook (with a little help from you). Featuring fresh, local ingredients.
Goodfood is B Corp Certified | Measuring Our Impact
Learn how Goodfood is doing better for our people and the planet with support from B Corp—a global movement that measures impact not just in dollars.
When Healthy Food Tastes Amazing
Eating a healthy, balanced diet is one of the best things you can do for your body. And you don’t need a personal chef or to make it happen. Goodfood is here to help you stick to your healthy eating goals.
Just Goodfood: Our Best Recipes Cookbook
This year, Goodfood celebrates 10 years. In our very first cookbook, we’re spilling the secrets behind our most-loved recipes from day one to now.
HI, I’M RICHARD (AND I HAVE A BONE TO PICK)
Richard’s been hanging around our head office in Montreal for a while now, scrounging for food scraps. We decided to give him a job title and a chance to air his grievances.
READ, EAT AND FEEL GOOD-ER
Read more Goodfoodie stories from farm to fork
Organic Canadian beef from 8Acres Farms
All of our ground beef is sourced from 8Acres farm (MB) where organic and animal welfare standards are incredibly high.
Enviro Mushroom Farm's organic premium mushrooms
We recently visited the award-winning farm in Ontario to learn more about the magic behind the specialty mushrooms.
Sharing tips, tricks and hacks
Our talented culinary team dish out all the tips, tricks and to master the art of cooking in our Goodfood Academy Series.
