Peanuts • Sesame • Soy • Sulphites • Wheat

Preparation Time

<strong>Poultry</strong>

We’re smellmaxxing over this one. There's the perfume of minced lemongrass and ponzu for top notes, and hot oil sizzled over garlic and peanuts for base notes. In between: textures of golden-fried chicken, fluffy sweet potatoes and a slappy cucumber salad.

Thai lemongrass chicken - Extra large standard

Thai lemongrass chicken - Extra large 2x

Thai lemongrass chicken - Large standard

Thai lemongrass chicken - Large 2x

Thai lemongrass chicken - Medium standard

Thai lemongrass chicken - Medium 2x

Thai lemongrass chicken - Small standard

Thai lemongrass chicken - Small 2x

Thai lemongrass chicken - Thumbnail standard

Thai lemongrass chicken - Thumbnail 2x

Canadian-raised chicken breasts (air chilled)

Cucumbers

Murasaki sweet potatoes

Garlic cloves

Scallions

Ponzu lime sauce

Minced lemongrass

Chopped peanuts

Mellow Sesame spices (brown sugar, sea salt, white sesame seeds, garlic, sunflower oil, paprika oleoresin, ginger, black pepper)

Classic

Thai Lemongrass Chicken

Parchment paper

Salt & pepper (S&P)

Sheet pan

Small pan

Air fryer

&lt;ul&gt;
&lt;li&gt;Preheat the oven to 450&amp;deg;F. Preheat the air fryer to 400&amp;deg;F. Lightly &lt;strong&gt;oil &lt;/strong&gt;the basket.&lt;/li&gt;
&lt;li&gt;Cut the &lt;strong&gt;sweet potatoes&lt;/strong&gt; lengthwise into &amp;frac12; inch wedges.&lt;/li&gt;
&lt;li&gt;On a lined sheet pan, toss with a drizzle of &lt;strong&gt;oil &lt;/strong&gt;and&lt;strong&gt; S&amp;amp;P&lt;/strong&gt;.&lt;/li&gt;
&lt;li&gt;Roast, flipping halfway, 22 to 24 min., until browned and tender.&lt;/li&gt;
&lt;/ul&gt;

Thai Lemongrass Chicken - Step #1 Roast the sweet potatoes

Roast the sweet potatoes

&lt;ul&gt;
&lt;li&gt;Chicken thighs: 12 to 14 min.&lt;/li&gt;
&lt;/ul&gt;

&lt;ul&gt;
&lt;li&gt;Meanwhile, pat the &lt;strong&gt;chicken&lt;/strong&gt;* dry. In a medium bowl, toss with &lt;strong&gt;1 tsp of the ponzu&lt;/strong&gt;, &lt;strong&gt;1 tbsp oil&lt;/strong&gt; (double both for 4 portions), the &lt;strong&gt;lemongrass&lt;/strong&gt;, &lt;strong&gt;&amp;frac12; the spices &lt;/strong&gt;and &lt;strong&gt;S&amp;amp;P&lt;/strong&gt;.&lt;/li&gt;
&lt;li&gt;Place in the air fryer and lightly brush or spray with &lt;strong&gt;oil&lt;/strong&gt;.&lt;/li&gt;
&lt;li&gt;Fry, 13 to 15 min., until browned and cooked through.&lt;/li&gt;
&lt;/ul&gt;

Thai Lemongrass Chicken - Step #2 Fry the chicken

Fry the chicken

&lt;ul&gt;
&lt;li&gt;Meanwhile, mince the &lt;strong&gt;garlic&lt;/strong&gt;.&lt;/li&gt;
&lt;li&gt;Thinly slice the &lt;strong&gt;scallions&lt;/strong&gt; crosswise.&lt;/li&gt;
&lt;li&gt;In a small bowl, combine the &lt;strong&gt;scallions&lt;/strong&gt;, &lt;strong&gt;peanuts&lt;/strong&gt;, &lt;strong&gt;garlic &lt;/strong&gt;and&lt;strong&gt; &amp;frac12; the remaining spices&lt;/strong&gt;.&lt;/li&gt;
&lt;li&gt;In a small pan, heat &lt;strong&gt;&amp;frac14; cup oil &lt;/strong&gt;on medium.&lt;/li&gt;
&lt;li&gt;Cook, stirring often, 1 to 2 min., until beginning to shimmer.&lt;/li&gt;
&lt;li&gt;Carefully transfer to the bowl of scallions and peanuts; season with &lt;strong&gt;S&amp;amp;P&lt;/strong&gt;.&lt;/li&gt;
&lt;/ul&gt;

Thai Lemongrass Chicken - Step #3 Make the scallion-peanut oil

Make the scallion-peanut oil

&lt;ul&gt;
&lt;li&gt;Thinly slice the &lt;strong&gt;cucumbers &lt;/strong&gt;crosswise.&lt;/li&gt;
&lt;li&gt;In a second medium bowl, combine the &lt;strong&gt;cucumbers&lt;/strong&gt;, &lt;strong&gt;remaining ponzu and spices&lt;/strong&gt;, and a drizzle of &lt;strong&gt;oil&lt;/strong&gt;.&lt;/li&gt;
&lt;/ul&gt;

Thai Lemongrass Chicken - Step #4 Make the cucumber salad

Make the cucumber salad

&lt;ul&gt;
&lt;li&gt;Divide the&lt;strong&gt; sweet potatoes&lt;/strong&gt;, &lt;strong&gt;chicken &lt;/strong&gt;(slice beforehand if desired) and&lt;strong&gt; cucumber salad &lt;/strong&gt;between your plates.&lt;/li&gt;
&lt;li&gt;Drizzle the chicken and sweet potatoes with the &lt;strong&gt;scallion-peanut oil&lt;/strong&gt;. Bon app&amp;eacute;tit!&lt;/li&gt;
&lt;/ul&gt;

Thai Lemongrass Chicken - Step #5 Plate your dish

Plate your dish

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Thai Lemongrass Chicken - Step #6 Goodfood & Chef: Lessons in cooking from the masters

Goodfood &amp; Chef: Lessons in cooking from the masters

with Murasaki Sweet Potatoes & Scallion-Peanut Oil

Spicy

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Paleo

Slow Carb

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Family friendly

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Pre-chopped

Veggie

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One-pan

One-pot

Easy clean-up

Member favourite

Kid-friendly

Spotlight ingredient

Grass-fed

Ocean Wise

No added dairy

No added gluten

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