Milk

Ready in 25 minutes

Preparation Time

<strong>Poultry</strong>

Colour your world—or at least your winter evening—with a classic Thai-themed curry. Bright and full-bodied, our yellow curry paste is a nifty base to build on, simply by adding cream for silkiness, demi-glace for smoothness and lime juice for tartness. In a perfect balance of meat and veg, it coats quarters of gently softened baby bok choy and tender chicken thighs resting on a mound of steaming white rice.

Yellow thai style chicken curry - Extra large standard

Yellow thai style chicken curry - Extra large 2x

Yellow thai style chicken curry - Large standard

Yellow thai style chicken curry - Large 2x

Yellow thai style chicken curry - Medium standard

Yellow thai style chicken curry - Medium 2x

Yellow thai style chicken curry - Small standard

Yellow thai style chicken curry - Small 2x

Yellow thai style chicken curry - Thumbnail standard

Yellow thai style chicken curry - Thumbnail 2x

Chicken thighs

Baby bok choy

Scallion

Lime

White rice

Mild yellow curry paste

Vegetable demi-glace

Heavy cream

Classic

Yellow Thai-Style Chicken Curry

Medium pot

Large pan

Zester

Salt & pepper (S&P)

Zest and cut the &lt;strong&gt;lime&lt;/strong&gt; into &lt;strong&gt;6 wedges&lt;/strong&gt;. Remove the root ends of the &lt;strong&gt;bok choy&lt;/strong&gt;; quarter lengthwise. Thinly slice the &lt;strong&gt;scallion&lt;/strong&gt;, separating the white bottom and green top.

Yellow Thai-Style Chicken Curry - Step #1 Mise en place

Mise en place

In a medium pot, combine the &lt;strong&gt;rice&lt;/strong&gt;, &lt;strong&gt;1&amp;nbsp;&amp;frac14; cups water&lt;/strong&gt; (double for 4 portions) and a big pinch of &lt;strong&gt;salt&lt;/strong&gt;; bring to a boil. Reduce the heat, cover and simmer, 17 to 20 min., until the rice is tender and the water has been absorbed. Remove from the heat, and let sit, covered, for 5 min. Add the &lt;strong&gt;lime&lt;/strong&gt; &lt;strong&gt;zest&lt;/strong&gt;. Fluff the &lt;strong&gt;rice&lt;/strong&gt;.

Yellow Thai-Style Chicken Curry - Step #2 Cook the rice

Cook the rice

Meanwhile, in a large pan, heat a drizzle of &lt;strong&gt;oil&lt;/strong&gt; on medium-high. Pat the &lt;strong&gt;chicken&lt;/strong&gt; dry with paper towel; season with&lt;strong&gt; S&amp;amp;P&lt;/strong&gt;. Cook, partially covered, 2 to 3 min. per side, until partially cooked. Transfer to a plate, leaving any browned bits in the pan. Reserve the pan.

Yellow Thai-Style Chicken Curry - Step #3 Start the chicken

Start the chicken

In the same pan, heat a drizzle of &lt;strong&gt;oil&lt;/strong&gt; on medium. Cook the &lt;strong&gt;white bottom of the scallion&lt;/strong&gt; and &lt;strong&gt;curry paste&lt;/strong&gt;, scraping up any browned bits from the bottom of the pan, 30 sec. to 1 min., until fragrant. Add the &lt;strong&gt;bok choy&lt;/strong&gt;, &lt;strong&gt;cream&lt;/strong&gt;, &lt;strong&gt;demi-glace&lt;/strong&gt; and &lt;strong&gt;⅓ cup water&lt;/strong&gt; (double for 4 portions); bring to a boil. Reduce the heat to simmer and return the &lt;strong&gt;chicken&lt;/strong&gt;. Cook, partially covered, 4 to 6 min., until the chicken* is cooked through and the bok choy have wilted. Add the&lt;strong&gt; juice of 2 lime wedges&lt;/strong&gt; (double for 4 portions); stir well.

Yellow Thai-Style Chicken Curry - Step #4 Make the curry & finish the chicken

Make the curry &amp; finish the chicken

Divide the &lt;strong&gt;rice&lt;/strong&gt; between your bowls. Top with the &lt;strong&gt;curry and chicken&lt;/strong&gt;. Garnish with the&lt;strong&gt; green top of the scallion&lt;/strong&gt; and &lt;strong&gt;remaining lime wedges&lt;/strong&gt;. Bon app&amp;eacute;tit!

Yellow Thai-Style Chicken Curry - Step #5 Plate your dish

Plate your dish

over Fluffy Rice with Baby Bok Choy & Lime

Spicy

L’Artisan

Keto

Paleo

Slow Carb

Carb-wise

Family friendly

Seasonal

Pre-chopped

Veggie

Vegan

One-pan

One-pot

Easy clean-up

Air fryer

Member favourite

Kid-friendly

Spotlight ingredient

Grass-fed

Ocean Wise

No added dairy

No added gluten

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