
Quick Korean-Spiced Ground Beef Lettuce Wraps
with Peanutty Cucumber & Carrot Salad
580 cals
10 mins
Description
Ten minutes and it’s a wrap! Tender leaves of lettuce are the receptacles for a deliciously spiced meaty filling of ground beef that browns up fast in a pan with ginger and garlic. All you need is ponzu and peanut butter to whip up a satay-style sauce that dresses a salad of finely sliced cucumbers and pre-cut carrot matchsticks. Our popular Mellow Sesame spice mix, featuring sugared sesame seeds, gives this ultra-quickie a light and easy Asian ambience.
Contains:
Peanuts, Sesame, Soy, Wheat
Ingredients
for 2 servings
(Double for 4 portions)
340g Ground beef (high-protein serving)
150g Matchstick carrots
15ml Minced garlic
15ml Ginger paste
2 Cucumbers
1 Boston lettuce
60ml Ponzu lime sauce
30g Peanut butter
30g Vegetable demi-glace
12g Mellow Sesame spices (brown sugar, sea salt, white sesame seeds, garlic, ginger, black pepper)
Nutrition
Total fat | 34g |
Saturated Fat | 11g |
Sodium | 1730mg |
Total carbs | 27g |
Sugar | 12g |
Protein | 41g |
Fibres | 5g |
Recipe Instructions



