• Get up to 18 FREE meals across your first 4 baskets! New clients only.

    Redeem Offer
Fast ground beef tacos - Extra large standard

Fast Ground Beef Tacos

with Butternut Squash, Slaw & Spiced Sour Cream

620 cals

10 mins

Description

Andale, andale! When time is tight, it’s tacos to the rescue. Try tasty tortilla packages that need only 10 minutes of cooking time before they’re folded in hand (and munched in mouth). Ground beef sizzles and browns, along with butternut squash, in spices like chili powder, cumin and coriander to create a Mexican mood. Give each warmed base some filling, some carrot-cabbage slaw and a drizzle of spiced sour cream to cover the flavour spectrum.

Contains:

Milk, Sulphites, Wheat

Ingredients

for 2 servings

(Double for 4 portions)

  • 250g Ground beef

  • 150g Shredded green cabbage

  • 100g Matchstick carrots

  • 200g Diced butternut squash

  • 30ml White vinegar

  • 30ml Vegetable demi-glace

  • 43ml Sour cream

  • 6 Wheat flour tortillas

  • 11g Mexican Moments spices (salt, chili powder, garlic, sugar, paprika, coriander seeds, black pepper, cumin, onion, oregano, lime oil)

Nutrition

Total fat

28g

Saturated Fat

11g

Sodium

1120mg

Total carbs

61g

Sugar

14g

Protein

34g

Fibres

16g

Recipe Instructions

Fast Ground Beef Tacos - Step #1 Make the filling
Step 1: Make the filling
Preheat the oven to 450°F. In a large pan, heat a drizzle of oil on medium-high. Add the squash and sauté, 2 to 3 min., until partially cooked. Add the beef and cook, breaking up the meat, 4 to 6 min., until partially cooked. Add the demi-glace, all but a pinch of the spices and 2 tbsp water (double for 4 portions); bring to a boil. Reduce the heat to simmer and cook, stirring occasionally, 2 to 3 min., until the beef* is cooked through and the squash is tender.
Fast Ground Beef Tacos - Step #2 Make the slaw
Step 2: Make the slaw
Meanwhile, in a medium bowl, combine the cabbage, vinegar, carrots, 2 tbsp olive oil (double for 4 portions) and S&P.
Fast Ground Beef Tacos - Step #3 Warm the tortillas
Step 3: Warm the tortillas
Stack and tightly wrap the tortillas in aluminum foil. Warm directly on an oven rack, 6 to 8 min., until heated through.
Fast Ground Beef Tacos - Step #4 Make the spiced sour cream
Step 4: Make the spiced sour cream
Meanwhile, in a small bowl, combine the sour cream, 1 tbsp water (double for 4 portions), the remaining spices and a pinch of salt.
Fast Ground Beef Tacos - Step #5 Plate your dish
Step 5: Plate your dish
Divide the tortillas between your plates. Top with the filling and slaw. Drizzle with the spiced sour cream. Bon appétit!