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10 minute ground beeframen noodles - Extra large standard

10-Minute Ground Beef Ramen Noodles

with Cabbage & Sweet Pepper

680 cals

10 mins

Description

As every parent knows, there’s a fine line between hungry and hangry—and it can flip over in a split second! Cooking up in a matter of minutes, ramen noodles were born ready for such situations. Tossed with Korean-spiced browned ground beef, they’re a surefire fix for suppertime. Bring on some tender-crispness with slivers of cabbage and sweet pepper, all swirled in honey, soy sauce and rice vinegar for full-spectrum satisfaction.

Contains:

Sesame, Soy, Wheat

Ingredients

for 4 servings

  • 510g Ground beef

  • 300g Shredded green cabbage

  • 15ml Ginger paste

  • 2 Scallions

  • 1 Sweet pepper

  • 30ml Rice vinegar

  • 450g Fresh ramen noodles

  • 90ml Soy sauce (low sodium)

  • 28g Honey

  • 24g Mellow Sesame spices (brown sugar, sea salt, white sesame seeds, garlic, ginger, black pepper)

Nutrition

Total fat

20g

Saturated Fat

7g

Sodium

2240mg

Total carbs

85g

Sugar

15g

Protein

40g

Fibres

2g

Recipe Instructions

10-Minute Ground Beef Ramen Noodles - Step #1 Cook the beef
Step 1: Cook the beef
Bring a medium pot of salted water to a boil. In a large, high-sided pan, heat a drizzle of oil on medium-high. Add the ginger and sauté, 30 sec. to 1 min., until fragrant. Add the beef*; season with ½ the spices. Cook, breaking up the meat, 4 to 6 min., until cooked through.
10-Minute Ground Beef Ramen Noodles - Step #2 Boil the noodles
Step 2: Boil the noodles
Meanwhile, add the noodles to the pot of boiling water; stir gently to separate. Boil, 1 to 3 min., until al dente. Drain and toss with a drizzle of oil to prevent sticking.
10-Minute Ground Beef Ramen Noodles - Step #3 Sauté the vegetables
Step 3: Sauté the vegetables
Meanwhile, core and thinly slice the sweet pepper. In a large pan, heat a drizzle of oil on medium-high. Add the sweet pepper and cabbage. Sauté, 3 to 4 min., until crisp-tender; season with the remaining spices.
10-Minute Ground Beef Ramen Noodles - Step #4 Combine the noodles
Step 4: Combine the noodles
Thinly slice the scallions. To the pan of beef, add the noodles, vegetables, soy sauce, honey and vinegar; toss well.
10-Minute Ground Beef Ramen Noodles - Step #5 Plate your dish
Step 5: Plate your dish
Divide the noodles between your bowls. Garnish with the scallions. Bon appétit!